Authors:
KNIGHT EM
HALLFRISCH J
SCHOLFIELD D
SKINNER S
RUMPLER W
Citation: Em. Knight et al., EFFECT OF MODERATE ALCOHOL OR WINE CONSUMPTION ON HOMOCYSTEINE AND VITAMIN STATUS OF MEN AND WOMEN FED DIETS CONTAINING HIGH AND LOW-LEVELSOF FAT, The FASEB journal, 10(3), 1996, pp. 1137-1137
Authors:
BEHALL KM
VANDERSLUIJS AMC
SCHOLFIELD D
HALLFRISCH J
Citation: Km. Behall et al., THE EFFECT OF COOKING OATRIM CONTAINING SOLUBLE BETA-GLUCANS ON BREATH HYDROGEN AND METHANE IN HUMANS, The FASEB journal, 10(3), 1996, pp. 3013-3013
Authors:
SKINNER S
KNIGHT E
HALLFRISCH J
SCHOLFIELD D
RUMPLER W
Citation: S. Skinner et al., PLASMA HOMOCYSTEINE AND LIPID CONCENTRATIONS OF MEN AND WOMEN CONSUMING MODERATE LEVELS OF ALCOHOL AND WINE, The FASEB journal, 10(3), 1996, pp. 4702-4702