AAAAAA

   
Results: 1-1 |
Results: 1
COMPARISON OF MICROBIOLOGICAL AND FERMENTATION PARAMETERS OBTAINED WITH AN IMPROVED RUMEN IN-VITRO TECHNIQUE WITH THOSE OBTAINED IN-VIVO
Authors: GIZZI G ZANCHI R SCIARAFFIA F
Citation: G. Gizzi et al., COMPARISON OF MICROBIOLOGICAL AND FERMENTATION PARAMETERS OBTAINED WITH AN IMPROVED RUMEN IN-VITRO TECHNIQUE WITH THOSE OBTAINED IN-VIVO, Animal feed science and technology, 73(3-4), 1998, pp. 291-305
Risultati: 1-1 |