Citation: E. Chow et al., IDENTIFICATION OF BLOOD MEALS IN AEDES-AEGYPTI BY ANTIBODY SANDWICH ENZYME-LINKED-IMMUNOSORBENT-ASSAY, Journal of the American Mosquito Control Association, 9(2), 1993, pp. 196-205
Authors:
WEAVER SC
HAGENBAUGH A
BELLEW LA
NETESOV SV
VOLCHKOV VE
CHANG GJJ
CLARKE DK
GOUSSET L
SCOTT TW
TRENT DW
HOLLAND JJ
Citation: Sc. Weaver et al., A COMPARISON OF THE NUCLEOTIDE-SEQUENCES OF EASTERN AND WESTERN EQUINE ENCEPHALOMYELITIS VIRUSES WITH THOSE OF OTHER ALPHAVIRUSES AND RELATED RNA VIRUSES, Virology, 197(1), 1993, pp. 375-390
Authors:
AMERASINGHE FP
BREISCH NL
NEIDHARDT K
PAGAC B
SCOTT TW
Citation: Fp. Amerasinghe et al., INCREASING DENSITY AND BORRELIA-BURGDORFERI INFECTION OF DEER-INFESTING IXODES-DAMMINI (ACARI, IXODIDAE) IN MARYLAND, Journal of medical entomology, 30(5), 1993, pp. 858-864
Authors:
SCOTT TW
CHOW E
STRICKMAN D
KITTAYAPONG P
WIRTZ RA
LORENZ LH
EDMAN JD
Citation: Tw. Scott et al., BLOOD-FEEDING PATTERNS OF AEDES-AEGYPTI (DIPTERA, CULICIDAE) COLLECTED IN A RURAL THAI VILLAGE, Journal of medical entomology, 30(5), 1993, pp. 922-927
Citation: Tw. Scott et al., EFFECT OF FISH OIL SUPPLEMENTATION ON THE COMPOSITION OF MOLECULAR-SPECIES OF CHOLINE AND ETHANOLAMINE GLYCEROPHOSPHOLIPIDS IN RUMINANT MUSCLE, Journal of lipid research, 34(5), 1993, pp. 827-835
Authors:
ASHES JR
THOMPSON RH
GULATI SK
BROWN GH
SCOTT TW
RICH AC
RICH JC
Citation: Jr. Ashes et al., A COMPARISON OF FATTY-ACID PROFILES AND CARCASS CHARACTERISTICS OF FEEDLOT STEERS FED CANOLA SEED AND SUNFLOWER SEED MEAL SUPPLEMENTS PROTECTED FROM METABOLISM IN THE RUMEN, Australian Journal of Agricultural Research, 44(5), 1993, pp. 1103-1112
Citation: Tw. Scott et Jr. Ashes, DIETARY LIPIDS FOR RUMINANTS - PROTECTION, UTILIZATION AND EFFECTS ONREMODELING OF SKELETAL-MUSCLE PHOSPHOLIPIDS, Australian Journal of Agricultural Research, 44(3), 1993, pp. 495-508
Authors:
ASHES JR
WELCH PS
GULATI SK
SCOTT TW
BROWN GH
BLAKELEY S
Citation: Jr. Ashes et al., MANIPULATION OF THE FATTY-ACID COMPOSITION OF MILK BY FEEDING PROTECTED CANOLA SEEDS, Journal of dairy science, 75(4), 1992, pp. 1090-1096