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Results:
1-15
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Results: 15
Authors:
NG WK
SERRINI G
ZHANG Z
WILSON RP
Citation: Wk. Ng et al., NIACIN REQUIREMENT AND INABILITY OF TRYPTOPHAN TO ACT AS A PRECURSOR OF NAD(-PUNCTATUS() IN CHANNEL CATFISH, ICTALURUS), Aquaculture, 152(1-4), 1997, pp. 273-285
Authors:
MCKENZIE DJ
SERRINI G
PIRACCINI G
BRONZI P
BOLIS CL
Citation: Dj. Mckenzie et al., EFFECTS OF DIET ON RESPONSES TO EXHAUSTIVE EXERCISE IN NILE TILAPIA (OREOCHROMIS-NILOTICA) ACCLIMATED TO 3 DIFFERENT TEMPERATURES, Comparative biochemistry and physiology. Part A, Physiology, 114(1), 1996, pp. 43-50
Authors:
SERRINI G
Citation: G. Serrini, CHINATOWN + THE CHINESE COMMUNITY IN PRATO, Spazio e societa, 18(73), 1996, pp. 104-111
Authors:
SERRINI G
LUZZANA U
GRIMALDI P
PALEARI MA
VALFRE F
Citation: G. Serrini et al., FATTY-ACID COMPOSITION OF SOME COREGONID SPECIES (COREGONUS SPP) FROMDIFFERENT EUROPEAN LAKES, Journal of applied ichthyology, 12(1), 1996, pp. 57-59
Authors:
SERRINI G
ZHANG Z
WILSON RP
Citation: G. Serrini et al., DIETARY RIBOFLAVIN REQUIREMENT OF FINGERLING CHANNEL CATFISH (ICTALURUS-PUNCTATUS), Aquaculture, 139(3-4), 1996, pp. 285-290
Authors:
MARCHETTO A
MOSELLO R
BIANCHI M
GEISS H
SERRINI G
LANZA GS
TARTARI GA
MUNTAU H
Citation: A. Marchetto et al., INTERLABORATORY EXERCISES TO COMPARE ANALYTICAL METHOD PERFORMANCES, Mikrochimica acta, 123(1-4), 1996, pp. 95-102
Authors:
LUZZANA U
SERRINI G
MORETTI VM
GRIMALDI P
PALEARI MA
VALFRE F
Citation: U. Luzzana et al., SEASONAL-VARIATIONS IN FAT-CONTENT AND FATTY-ACID COMPOSITION OF MALEAND FEMALE COREGONID BONDELLA FROM LAKE-MAGGIORE AND LANDLOCKED SHAD FROM LAKE-COME (NORTHERN ITALY), Journal of Fish Biology, 48(3), 1996, pp. 352-366
Authors:
MARCHETTO A
MOSELLO R
TARTARI GA
MUNTAU H
BIANCHI M
GEISS H
SERRINI G
LANZA GS
Citation: A. Marchetto et al., PRECISION OF ION-CHROMATOGRAPHIC ANALYSES COMPARED WITH THAT OF OTHERANALYTICAL TECHNIQUES THROUGH INTERCOMPARISON EXERCISES, Journal of chromatography, 706(1-2), 1995, pp. 13-19
Authors:
BREAS O
RENIERO F
SERRINI G
Citation: O. Breas et al., ISOTOPE RATIO MASS-SPECTROMETRY - ANALYSIS OF WINES FROM DIFFERENT EUROPEAN COUNTRIES, Rapid communications in mass spectrometry, 8(12), 1994, pp. 967-970
Authors:
GENNARO MC
ABRIGO C
SAINI G
MUNTAU H
SERRINI G
GEISS H
Citation: Mc. Gennaro et al., SULFATE DETERMINATION IN LAGOON WATER (VENICE) BY REVERSED-PHASE ION-INTERACTION CHROMATOGRAPHY - A METHOD VALIDATION, Fresenius' journal of analytical chemistry, 350(12), 1994, pp. 702-705
Authors:
LUZZANA U
SERRINI G
VALFRE F
GRIMALDI P
PALEARI MA
Citation: U. Luzzana et al., NUTRITIONAL QUALITY OF 2 SYMPATRIC COREGO NID STOCKS (COREGONUS SP) FROM LAKE MAGGIORE, WITH SPECIAL ATTENTION TO FATTY-ACID COMPOSITION OFTHE EDIBLE PART, Industrie alimentari, 33(331), 1994, pp. 1094-1098
Authors:
SERRINI G
LUZZANA U
VALFRE F
Citation: G. Serrini et al., COMPOUNDS AND BIOCHEMICAL PATHWAYS INVOLV ED IN DEVELOPMENT AND ALTERATION OF FISH SMELL AND FLAVOR, Industrie alimentari, 33(326), 1994, pp. 538-544
Authors:
MORETTI VM
MAGGI GL
ALBERTINI A
BELLAGAMBA F
LUZZANA U
SERRINI G
VALFRE F
Citation: Vm. Moretti et al., HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC DETERMINATION OF OXYTETRACYCLINE IN CHANNEL CATFISH (ICTALURUS-PUNCTATUS) MUSCLE-TISSUE, Analyst, 119(12), 1994, pp. 2749-2751
Authors:
LUZZANA U
SERRINI G
MORETTI VM
MAGGI GL
VALFRE F
POLIDORI P
Citation: U. Luzzana et al., EFFECT OF TEMPERATURE AND DIET COMPOSITION ON RESIDUE DEPLETION OF OXYTETRACYCLINE IN CULTURED CHANNEL CATFISH, Analyst, 119(12), 1994, pp. 2757-2759
Authors:
AGRADI E
ABRAMI G
SERRINI G
MCKENZIE D
BOLIS C
BRONZI P
Citation: E. Agradi et al., THE ROLE OF DIETARY N-3 FATTY-ACID AND VITAMIN-E SUPPLEMENTS IN GROWTH OF STURGEON (ACIPENSER-NACCARII), Comparative biochemistry and physiology. Part A, Physiology, 105(1), 1993, pp. 187-195
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