Citation: M. Seruga et al., ALUMINUM CONTENT OF BEERS, ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY, 204(3), 1997, pp. 221-226
Authors:
SERUGA M
METIKOSHUKOVIC M
VALLA T
MILUN M
HOFFSCHULTZ H
WANDELT K
Citation: M. Seruga et al., ELECTROCHEMICAL AND X-RAY PHOTOELECTRON-SPECTROSCOPY STUDIES OF PASSIVE FILM ON TIN IN CITRATE BUFFER SOLUTION, Journal of electroanalytical chemistry [1992], 407(1-2), 1996, pp. 83-89
Citation: M. Seruga et D. Hasenay, CORROSION OF ALUMINUM IN SOFT DRINKS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 202(4), 1996, pp. 308-312
Citation: M. Seruga et al., ALUMINUM CONTENT OF SOFT DRINKS FROM ALUMINUM CANS, Zeitschrift fur Lebensmittel-Untersuchung und -Forschung, 198(4), 1994, pp. 313-316
Citation: Ml. Mandic et al., THE NATURAL LEVELS OF ALUMINUM, CADMIUM AND LEAD IN WILDLIFE MUSHROOMS IN EASTERN CROATIA, Deutsche Lebensmittel-Rundschau, 88(3), 1992, pp. 76-77