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Results: 1-7 |
Results: 7

Authors: SHENOY K MURANO EA OLSON DG
Citation: K. Shenoy et al., SURVIVAL OF HEAT-SHOCKED YERSINIA-ENTEROCOLITICA AFTER IRRADIATION IN-GROUND PORK, International journal of food microbiology, 39(1-2), 1998, pp. 133-137

Authors: PAPPAS ALS SUKHANI R HOTALING AJ MIKATSTEVENS M JAVORSKI JJ DONZELLI J SHENOY K
Citation: Als. Pappas et al., THE EFFECT OF PREOPERATIVE DEXAMETHASONE ON THE IMMEDIATE AND DELAYEDPOSTOPERATIVE MORBIDITY IN CHILDREN UNDERGOING ADENOTONSILLECTOMY, Anesthesia and analgesia, 87(1), 1998, pp. 57-61

Authors: PAPPAS A SUKHANI R HOTALING A MIKATSTEVENS M DONZELLI J SHENOY K
Citation: A. Pappas et al., THE EFFECT OF INTRAOPERATIVE DEXAMETHASONE ON THE IMMEDIATE AND DELAYED POSTOPERATIVE MORBIDITY IN CHILDREN UNDERGOING AMBULATORY ADENOTONSILLECTOMY, Anesthesia and analgesia, 86(2S), 1998, pp. 14-14

Authors: SERRANO LE MURANO EA SHENOY K OLSON DG
Citation: Le. Serrano et al., D-VALUE OF SALMONELLA-ENTERITIDIS ISOLATES AND QUALITY ATTRIBUTES OF SHELL EGGS AND LIQUID WHOLE EGGS TREATED WITH IRRADIATION, Poultry science, 76(1), 1997, pp. 202-206

Authors: CRAWFORD YJ MURANO EA OLSON DG SHENOY K
Citation: Yj. Crawford et al., USE OF HIGH HYDROSTATIC-PRESSURE AND IRRADIATION TO ELIMINATE CLOSTRIDIUM-SPOROGENES SPORES IN CHICKEN BREAST, Journal of food protection, 59(7), 1996, pp. 711-715

Authors: SHENOY K MURANO EA
Citation: K. Shenoy et Ea. Murano, EFFECT OF HEAT-SHOCK ON THE THERMOTOLERANCE AND PROTEIN-COMPOSITION OF YERSINIA-ENTEROCOLITICA IN BRAIN HEART INFUSION BROTH AND GROUND PORK, Journal of food protection, 59(4), 1996, pp. 360-364

Authors: SHENOY K MURANO EA
Citation: K. Shenoy et Ea. Murano, EFFECT OF STORAGE-CONDITIONS ON GROWTH OF HEAT-STRESSED YERSINIA-ENTEROCOLITICA IN-GROUND PORK, Journal of food protection, 59(4), 1996, pp. 365-369
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