Citation: Ac. Sheperd et Dk. Combs, LONG-TERM EFFECTS OF ACETATE AND PROPIONATE ON VOLUNTARY FEED-INTAKE BY MIDLACTATION COWS, Journal of dairy science, 81(8), 1998, pp. 2240-2250
Authors:
KUNG L
SHEPERD AC
SMAGALA AM
ENDRES KM
BESSETT CA
RANJIT NK
GLANCEY JL
Citation: L. Kung et al., THE EFFECT OF PRESERVATIVES BASED ON PROPIONIC-ACID ON THE FERMENTATION AND AEROBIC STABILITY OF CORN-SILAGE AND A TOTAL MIXED RATION, Journal of dairy science, 81(5), 1998, pp. 1322-1330
Authors:
KUNG L
KRECK EM
TUNG RS
HESSION AO
SHEPERD AC
COHEN MA
SWAIN HE
LEEDLE JAZ
Citation: L. Kung et al., EFFECTS OF A LIVE YEAST CULTURE AND ENZYMES ON IN-VITRO RUMINAL FERMENTATION AND MILK-PRODUCTION OF DAIRY-COWS, Journal of dairy science, 80(9), 1997, pp. 2045-2051
Citation: Ac. Sheperd et L. Kung, AN ENZYME ADDITIVE FOR CORN-SILAGE - EFFECTS ON SILAGE COMPOSITION AND ANIMAL PERFORMANCE, Journal of dairy science, 79(10), 1996, pp. 1760-1766
Citation: Ac. Sheperd et L. Kung, EFFECTS OF AN ENZYME ADDITIVE ON COMPOSITION OF CORN-SILAGE ENSILED AT VARIOUS STAGES OF MATURITY, Journal of dairy science, 79(10), 1996, pp. 1767-1773