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COMPARISON OF LARGE-BOWEL FUNCTION AND CALCIUM BALANCE DURING SOFT WHEAT BRAN AND OAT BRAN CONSUMPTION
Authors: HOSIG KB SHINNICK FL JOHNSON MD STORY JA MARLETT JA
Citation: Kb. Hosig et al., COMPARISON OF LARGE-BOWEL FUNCTION AND CALCIUM BALANCE DURING SOFT WHEAT BRAN AND OAT BRAN CONSUMPTION, Cereal chemistry, 73(3), 1996, pp. 392-398
MECHANISM OF SERUM-CHOLESTEROL REDUCTION BY OAT BRAN
Authors: MARLETT JA HOSIG KB VOLLENDORF NW SHINNICK FL HAACK VS STORY JA
Citation: Ja. Marlett et al., MECHANISM OF SERUM-CHOLESTEROL REDUCTION BY OAT BRAN, Hepatology, 20(6), 1994, pp. 1450-1457
MUCIN SECRETION IN GERM-FREE RATS FED FIBER-FREE AND PSYLLIUM DIETS AND BACTERIAL MASS AND CARBOHYDRATE FERMENTATION AFTER COLONIZATION
Authors: CABOTAJE LM SHINNICK FL LOPEZGUISA JM MARLETT JA
Citation: Lm. Cabotaje et al., MUCIN SECRETION IN GERM-FREE RATS FED FIBER-FREE AND PSYLLIUM DIETS AND BACTERIAL MASS AND CARBOHYDRATE FERMENTATION AFTER COLONIZATION, Applied and environmental microbiology, 60(4), 1994, pp. 1302-1307
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