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EFFECT OF HIGH INGESTION OF DEHYDRATED PUMPKIN (CUCURBITA-PEPO L) ON THE CHOLESTEROL-METABOLISM AND ON THE HEPATIC HISTOLOGY IN MICE
Authors: SILVEIRA NA ALVAREZLEITE JI SILVA ME VIEIRA LQ BAMBIRRA EA VIEIRA EC
Citation: Na. Silveira et al., EFFECT OF HIGH INGESTION OF DEHYDRATED PUMPKIN (CUCURBITA-PEPO L) ON THE CHOLESTEROL-METABOLISM AND ON THE HEPATIC HISTOLOGY IN MICE, Arquivos de biologia e tecnologia, 39(4), 1996, pp. 961-974
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