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Authors: BAUMGARTNER A GRAND M LINIGER M SIMMEN A

Citation: A. Baumgartner et al., CAMPYLOBACTER CONTAMINATIONS OF POULTRY LIVER - CONSEQUENCES FOR FOODHANDLERS AND CONSUMERS, Archiv für Lebensmittelhygiene, 46(1), 1995, pp. 11-12

Authors: HEIMANN P KUNZLER W LINIGER M SIMMEN A

Citation: P. Heimann et al., MICROBIOLOGICAL AND CHEMICAL CONDITION OF PRODUCTS MADE FROM SURIMI, Die Fleischwirtschaft, 74(1), 1994, pp. 92-94

Authors: BAUMGARTNER A SIMMEN A GRAND M BOTTCHER J JAGGI N RUDIN C VETTERLI J

Citation: A. Baumgartner et al., EVALUATION OF SEROLOGICAL METHODS (ELISA) FOR THE CONTROL OF SALMONELLAE-ENTERITIDIS IN LAYER FLOCKS, Archiv für Lebensmittelhygiene, 44(6), 1993, pp. 143-146