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Authors: PETRIDOU E KARPATHIOS T DESSYPRIS N SIMOU E TRICHOPOULOS D
Citation: E. Petridou et al., THE ROLE OF DAIRY-PRODUCTS AND NON ALCOHOLIC BEVERAGES IN BONE-FRACTURES AMONG SCHOOL-AGE-CHILDREN, Scandinavian journal of social medicine, 25(2), 1997, pp. 119-125
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