AAAAAA
Results:
1-10
|
Results: 10
Authors:
KLEER J
SINELL HJ
KUSCHFELD D
BARTHOLOMA A
BIANCHI E
RUSCHKE R
Citation: J. Kleer et al., MICROBIOLOGICAL MONITORING OF ASEPTICALLY PACKED SEMIFLUID FOODS WITHPH GREATER-THAN-4.5 (LOW ACID PRODUCTS), Deutsche Lebensmittel-Rundschau, 94(1), 1998, pp. 1-9
Authors:
KLEER J
SINELL HJ
KUSCHFELD D
BARTHOLOMA A
BIANCHI E
RUSCHKE R
Citation: J. Kleer et al., MICROBIOLOGICAL MONITORING OF ASEPTICALLY PACKED SEMIFLUID FOODS WITHPH GREATER-THAN-4.5 (LOW ACID ASEPTIC PRODUCTS), Deutsche Lebensmittel-Rundschau, 93(11), 1997, pp. 360-367
Authors:
SCHMIDT AM
SCHMIDT G
SINELL HJ
Citation: Am. Schmidt et al., OCCURRENCE OF LISTERIA-MONOCYTOGENES IN F ISH RETAIL STORES, Archiv für Lebensmittelhygiene, 48(5), 1997, pp. 105-107
Authors:
BOHMLER G
GERWERT J
SCUPIN E
SINELL HJ
Citation: G. Bohmler et al., EPIDEMIOLOGY OF HELICOBACTER-PYLORI IN MA N - STUDIES ON THE SURVIVALOF THE AGENT IN FOOD, DTW. Deutsche tierarztliche Wochenschrift, 103(10), 1996, pp. 438-443
Authors:
MOLLA B
KLEER J
SINELL HJ
Citation: B. Molla et al., COUPLING OF IMMUNOMAGNETIC SEPARATION AND ELISA FOR THE RAPID DETECTION OF SALMONELLA IN FOODS, Die Fleischwirtschaft, 76(8), 1996, pp. 823-825
Authors:
MOLLA B
KLEER J
SINELL HJ
Citation: B. Molla et al., COUPLING OF IMMUNOMAGNETIC SEPARATION AND ELISA FOR THE RAPID DETECTION OF SALMONELLA IN FOODS, Die Fleischwirtschaft, 76(7), 1996, pp. 749-751
Authors:
SINELL HJ
Citation: Hj. Sinell, PERSPECTIVES ON FOOD HYGIENE, Die Fleischwirtschaft, 76(12), 1996, pp. 1284
Authors:
SINELL HJ
Citation: Hj. Sinell, MEAT RESEARCH IN GERMANY - ADIEU, Die Fleischwirtschaft, 76(1), 1996, pp. 5-5
Authors:
SINELL HJ
Citation: Hj. Sinell, CONTROL OF FOOD-BORNE INFECTIONS AND INTOXICATIONS, International journal of food microbiology, 25(3), 1995, pp. 209-217
Authors:
MOLLA B
KLEER J
SINELL HJ
Citation: B. Molla et al., DETECTION OF SALMONELLA IN FOODS BY IMMUNOMAGNETIC SEPARATION, Archiv für Lebensmittelhygiene, 45(5), 1994, pp. 110
Risultati:
1-10
|