Authors: DENIJS M SOENTORO P ASCH EDV KAMPHUIS H ROMBOUTS FM NOTERMANS SHW

Citation: M. Denijs et al., FUNGAL INFECTION AND PRESENCE OF DEOXYNIVALENOL AND ZEARALENONE IN CEREALS GROWN IN THE NETHERLANDS, Journal of food protection, 59(7), 1996, pp. 772-777

Authors: DUFRENNE J SOENTORO P TATINI S DAY T NOTERMANS S

Citation: J. Dufrenne et al., CHARACTERISTICS OF BACILLUS-CEREUS RELATED TO SAFE FOOD-PRODUCTION, International journal of food microbiology, 23(1), 1994, pp. 99-109