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BASE-LINE CHARACTERISTICS IN THE MODIFICATION OF DIET IN RENAL-DISEASE STUDY (VOL 3, PG 1819, 1993)
Authors: GREENE T BOURGOIGNIE JJ HABWE V KUSEK JW SNETSELAAR LG SOUCIE JM YAMAMOTO ME
Citation: T. Greene et al., BASE-LINE CHARACTERISTICS IN THE MODIFICATION OF DIET IN RENAL-DISEASE STUDY (VOL 3, PG 1819, 1993), Journal of the American Society of Nephrology, 4(5), 1993, pp. 1221-1236
BASE-LINE CHARACTERISTICS IN THE MODIFICATION OF DIET IN RENAL-DISEASE STUDY
Authors: GREENE T BOURGOIGNIE JJ HABWE V KUSEK J SNETSELAAR L SOUCIE JM YAMAMOTO M
Citation: T. Greene et al., BASE-LINE CHARACTERISTICS IN THE MODIFICATION OF DIET IN RENAL-DISEASE STUDY, Journal of the American Society of Nephrology, 3(11), 1993, pp. 1819-1834
Risultati: 1-25 | 26-27 |