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Citation: Agf. Stapley et al., DIFFUSION AND REACTION IN WHOLE WHEAT GRAINS DURING BOILING, AIChE journal, 44(8), 1998, pp. 1777-1789

Authors: STAPLEY AGF GLADDEN LF FRYER PJ

Citation: Agf. Stapley et al., A DIFFERENTIAL SCANNING CALORIMETRY STUDY OF WHEAT-GRAIN COOKING, International journal of food science & technology, 32(6), 1997, pp. 473-486

Authors: STAPLEY AGF HYDE TM GLADDEN LF FRYER PJ

Citation: Agf. Stapley et al., NMR IMAGING OF THE WHEAT-GRAIN COOKING PROCESS, International journal of food science & technology, 32(5), 1997, pp. 355-375

Authors: STAPLEY AGF GONCALVES JAS HOLLEWAND MP GLADDEN LF FRYER PJ

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