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Results: 1-25 |
Results: 25

Authors: SUBAR AF KREBSSMITH SM COOK A KAHLE LL
Citation: Af. Subar et al., DIETARY SOURCES OF NUTRIENTS AMONG US CHILDREN, 1989-1991, Pediatrics (Evanston), 102(4), 1998, pp. 913-923

Authors: SUBAR AF KREBSSMITH SM COOK A KAHLE LL
Citation: Af. Subar et al., DIETARY SOURCES OF NUTRIENTS AMONG US ADULTS, 1989 TO 1991, Journal of the American Dietetic Association, 98(5), 1998, pp. 537-547

Authors: BRESLOW RA SUBAR AF PATTERSON BH BLOCK G
Citation: Ra. Breslow et al., TRENDS IN FOOD-INTAKE - THE 1987 AND 1992 NATIONAL-HEALTH INTERVIEW SURVEYS, Nutrition and cancer, 28(1), 1997, pp. 86-92

Authors: PATTERSON BH KREBSSMITH SM SUBAR AF
Citation: Bh. Patterson et al., CORRECTION AND REVISION OF CONCLUSIONS - DIETARY TRENDS IN THE UNITED-STATES, The New England journal of medicine, 337(25), 1997, pp. 1846-1846

Authors: SUBAR AF THOMPSON FE SMITH AF JOBE JB ZIEGLER RG POTISCHMAN N SCHATZKIN A HARTMAN A SWANSON C KRUSE L HAYES RB LEWIS DR HARLAN LC
Citation: Af. Subar et al., IMPROVING FOOD-FREQUENCY QUESTIONNAIRES - A QUALITATIVE APPROACH USING COGNITIVE INTERVIEWING, The American journal of clinical nutrition, 65(4), 1997, pp. 1317-1318

Authors: KREBSSMITH SM COOK DA SUBAR AF CLEVELAND L FRIDAY J KAHLE LL
Citation: Sm. Krebssmith et al., FRUIT AND VEGETABLE INTAKES OF CHILDREN AND ADOLESCENTS IN THE UNITED-STATES, Archives of pediatrics & adolescent medicine, 150(1), 1996, pp. 81-86

Authors: SLESINSKI MJ SUBAR AF KAHLE LL
Citation: Mj. Slesinski et al., DIETARY-INTAKE OF FAT, FIBER AND OTHER NUTRIENTS IS RELATED TO THE USE OF VITAMIN AND MINERAL SUPPLEMENTS IN THE UNITED-STATES - THE 1992 NATIONAL-HEALTH INTERVIEW SURVEY, The Journal of nutrition, 126(12), 1996, pp. 3001-3008

Authors: SLESINSKI MJ SUBAR AF WUN LM
Citation: Mj. Slesinski et al., INTAKE OF NUTRIENTS IN USERS OF VITAMIN AND MINERAL SUPPLEMENT - THE 1992 NATIONAL-HEALTH INTERVIEW SURVEY, The FASEB journal, 9(3), 1995, pp. 578-578

Authors: SUBAR AF HEIMENDINGER J PATTERSON BH KREBSSMITH SM PIVONKA E KESSLER R
Citation: Af. Subar et al., FRUIT AND VEGETABLE INTAKE IN THE UNITED-STATES - THE BASE-LINE SURVEY OF THE 5 A DAY FOR BETTER HEALTH-PROGRAM, American journal of health promotion, 9(5), 1995, pp. 352-360

Authors: KREBSSMITH SM HEIMENDINGER J PATTERSON BH SUBAR AF KESSLER R PIVONKA E
Citation: Sm. Krebssmith et al., PSYCHOSOCIAL FACTORS ASSOCIATED WITH FRUIT AND VEGETABLE CONSUMPTION, American journal of health promotion, 10(2), 1995, pp. 98-104

Authors: MARESPERLMAN JA SUBAR AF BLOCK G GREGER JL LUBY MH
Citation: Ja. Maresperlman et al., ZINC INTAKE AND SOURCES IN THE US ADULT-POPULATION - 1976-1980, Journal of the American College of Nutrition, 14(4), 1995, pp. 349-357

Authors: SERDULA MK COATES RJ BYERS T SIMOES E MOKDAD AH SUBAR AF
Citation: Mk. Serdula et al., FRUIT AND VEGETABLE INTAKE AMONG ADULTS IN 16 STATES - RESULTS OF A BRIEF TELEPHONE SURVEY, American journal of public health, 85(2), 1995, pp. 236-239

Authors: KREBSSMITH SM COOK DA SUBAR AF CLEVELAND L FRIDAY J
Citation: Sm. Krebssmith et al., US ADULTS FRUIT AND VEGETABLE INTAKES, 1989 TO 1991 - A REVISED BASE-LINE FOR THE HEALTHY-PEOPLE-2000 OBJECTIVE, American journal of public health, 85(12), 1995, pp. 1623-1629

Authors: KREBSSMITH SM HEIMENDINGER J SUBAR AF PATTERSON BH PIVONKA E
Citation: Sm. Krebssmith et al., USING FOOD FREQUENCY QUESTIONNAIRES TO ESTIMATE FRUIT AND VEGETABLE INTAKE - ASSOCIATION BETWEEN THE NUMBER OF QUESTIONS AND TOTAL INTAKES, Journal of nutrition education, 27(2), 1995, pp. 80-85

Authors: BROWN C SUBAR AF ZIEGLER RG HARTMAN A THOMPSON F SCHATZKIN A
Citation: C. Brown et al., METHOD FOR THE DEVELOPMENT OF A NUTRIENT AND PORTION SIZE DATABASE FOR A NEW FOOD FREQUENCY QUESTIONNAIRE, American journal of epidemiology, 141(11), 1995, pp. 12-12

Authors: BALLARDBARBASH R KREBSSMITH S SUBAR AF
Citation: R. Ballardbarbash et al., VEGETABLES, FRUIT AND COLON-CANCER IN THE IOWA WOMENS HEALTH STUDY, American journal of epidemiology, 141(1), 1995, pp. 84-85

Authors: SLESINSKI MJ SUBAR AF KAHLE LL
Citation: Mj. Slesinski et al., TRENDS IN USE OF VITAMIN AND MINERAL SUPPLEMENTS IN THE UNITED-STATES- THE 1987 AND 1982 NATIONAL-HEALTH INTERVIEW SURVEYS, Journal of the American Dietetic Association, 95(8), 1995, pp. 921-923

Authors: SUBAR AF THOMPSON FE SMITH AF JOBE JB ZIEGLER RG POTISCHMAN N SCHATZKIN A HARTMAN A SWANSON C KRUSE L HAYES RB LEWIS DR HARLAN LC
Citation: Af. Subar et al., IMPROVING FOOD FREQUENCY QUESTIONNAIRES - A QUALITATIVE APPROACH USING COGNITIVE INTERVIEWING, Journal of the American Dietetic Association, 95(7), 1995, pp. 781-788

Authors: SUBAR AF FREY CM HARLAN LC KAHLE L
Citation: Af. Subar et al., DIFFERENCES IN REPORTED FOOD FREQUENCY BY SEASON OF QUESTIONNAIRE ADMINISTRATION - THE 1987 NATIONAL-HEALTH INTERVIEW SURVEY, Epidemiology, 5(2), 1994, pp. 226-233

Authors: SUBAR AF ZIEGLER RG PATTERSON BH URSIN G GRAUBARD B
Citation: Af. Subar et al., US DIETARY PATTERNS ASSOCIATED WITH FAT INTAKE - THE 1987 NATIONAL-HEALTH INTERVIEW SURVEY, American journal of public health, 84(3), 1994, pp. 359-366

Authors: URSIN G ZIEGLER RG HOOVER R HAILE RW SUBAR AF GRAUBARD B
Citation: G. Ursin et al., RE - DIETARY PATTERNS ASSOCIATED WITH A LOW-FAT DIET IN THE NATIONAL-HEALTH EXAMINATION FOLLOW-UP-STUDY - IDENTIFICATION OF POTENTIAL CONFOUNDERS FOR EPIDEMIOLOGIC ANALYSES AND TOWARD A CLEARER DEFINITION OF CONFOUNDING - REPLY, American journal of epidemiology, 140(6), 1994, pp. 582-583

Authors: KREBSSMITH SM HEIMENDINGER J SUBAR AF PATTERSON BH PIVONKA E
Citation: Sm. Krebssmith et al., ESTIMATING FRUIT AND VEGETABLE INTAKE USING FOOD FREQUENCY QUESTIONNAIRES - A COMPARISON OF INSTRUMENTS, The American journal of clinical nutrition, 59(1), 1994, pp. 190000283-190000283

Authors: SUBAR AF FREY CM HARLAN LC
Citation: Af. Subar et al., DIFFERENCES IN REPORTED FOOD FREQUENCY BY SEASON OF QUESTIONNAIRE ADMINISTRATION - THE 1987 NATIONAL-HEALTH INTERVIEW SURVEY (NHIS), The American journal of clinical nutrition, 59(1), 1994, pp. 190000303-190000303

Authors: URSIN G ZIEGLER RG SUBAR AF GRAUBARD BI HAILE RW HOOVER R
Citation: G. Ursin et al., DIETARY PATTERNS ASSOCIATED WITH A LOW-FAT DIET IN THE NATIONAL-HEALTH EXAMINATION FOLLOW-UP-STUDY - IDENTIFICATION OF POTENTIAL CONFOUNDERS FOR EPIDEMIOLOGIC ANALYSES, American journal of epidemiology, 137(8), 1993, pp. 916-927

Authors: ZIEGLER RG SUBAR AF CRAFT NE URSIN G PATTERSON BH GRAUBARD BI
Citation: Rg. Ziegler et al., DOES BETA-CAROTENE EXPLAIN WHY REDUCED CANCER RISK IS ASSOCIATED WITHVEGETABLE AND FRUIT INTAKE, Cancer research, 52(7), 1992, pp. 2060-2066
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