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Results:
1-7
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Results: 7
Authors:
CHANDRASEKHARAN N
SUNDRAM K
Citation: N. Chandrasekharan et K. Sundram, FALL IN CHOLESTEROL AFTER CHANGES IN COMPOSITION OF COOKING OIL IN MAURITIUS, BMJ. British medical journal, 314(7079), 1997, pp. 516-516
Authors:
SUNDRAM K
ISMAIL A
HAYES KC
JEYAMALAR R
PATHMANATHAN R
Citation: K. Sundram et al., TRANS (ELAIDIC) FATTY-ACIDS ADVERSELY AFFECT THE LIPOPROTEIN PROFILE RELATIVE TO SPECIFIC SATURATED FATTY-ACIDS IN HUMANS, The Journal of nutrition, 127(3), 1997, pp. 514-520
Authors:
KHOSLA P
SUNDRAM K
Citation: P. Khosla et K. Sundram, EFFECTS OF DIETARY PALMITIC AND OLEIC ACIDS ON LIPOPROTEIN CHOLESTEROL, The American journal of clinical nutrition, 65(1), 1997, pp. 170-171
Authors:
KHOSLA P
SUNDRAM K
Citation: P. Khosla et K. Sundram, EFFECTS OF DIETARY FATTY-ACID COMPOSITION ON PLASMA-CHOLESTEROL, Progress in lipid research, 35(2), 1996, pp. 93-132
Authors:
SUNDRAM K
HAYES KC
SIRU OH
Citation: K. Sundram et al., BOTH DIETARY 18 2 AND 16/0 MAY BE REQUIRED TO IMPROVE THE SERUM LDL/HDL CHOLESTEROL RATIO IN NORMOCHOLESTEROLEMIC MEN/, Journal of nutritional biochemistry, 6(4), 1995, pp. 179-187
Authors:
SUNDRAM K
ANISAH I
HAYES KC
JEYAMALAR R
PATHMANATHAN R
Citation: K. Sundram et al., TRANS 18 1 RAISES CHOLESTEROL MORE THAN CIS-MONO OR SATURATED FATS INHUMANS/, The FASEB journal, 9(3), 1995, pp. 440-440
Authors:
SUNDRAM K
HAYES KC
SIRU OH
Citation: K. Sundram et al., DIETARY PALMITIC ACID RESULTS IN LOWER SERUM-CHOLESTEROL THAN DOES A LAURIC-MYRISTIC ACID COMBINATION IN NORMOLIPEMIC HUMANS, The American journal of clinical nutrition, 59(4), 1994, pp. 841-846
Risultati:
1-7
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