Citation: I. Lempereur et al., VARIABILITY IN DEHYDRODIFERULIC ACID COMPOSITION OF DURUM-WHEAT (TRITICUM-DURUM DESF.) AND DISTRIBUTION IN MILLING FRACTIONS, Journal of cereal science (Print), 28(3), 1998, pp. 251-258
Citation: X. Rouau et A. Surget, EVIDENCE FOR THE PRESENCE OF A PENTOSANASE INHIBITOR IN WHEAT FLOURS, Journal of cereal science (Print), 28(1), 1998, pp. 63-70
Citation: X. Rouau et A. Surget, A RAPID SEMIAUTOMATED METHOD FOR THE DETERMINATION OF TOTAL AND WATER-EXTRACTABLE PENTOSANS IN WHEAT FLOURS, Carbohydrate polymers, 24(2), 1994, pp. 123-132