Authors:
LAYCOCK G
CHAN S
CHRISTOPHER D
EDNEY M
JONES B
JOYCE M
KUESTER H
KOUHILAVENDER E
LEWIS P
LOVE D
MCLINN C
MAURICE M
RUEL G
SEIBEN R
SMITH G
SWENSON W
SWIMS J
MUNAR M
Citation: G. Laycock et al., ALPHA-AMYLASE AND DIASTATIC POWER IN MALT BY AUTOMATED FLOW-ANALYSIS, Journal of the American Society of Brewing Chemists, 55(4), 1997, pp. 199-202
Authors:
HASSINGER T
CATTANACH D
GEARHART J
MCLINN C
ONO M
OTTERSON T
SAKUMA S
SWIMS J
MURPHEY J
Citation: T. Hassinger et al., BITTERNESS IN BEER BY AUTOMATED FLOW-ANALYSIS, Journal of the American Society of Brewing Chemists, 52(4), 1994, pp. 182-183