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Authors: LAYCOCK G CHAN S CHRISTOPHER D EDNEY M JONES B JOYCE M KUESTER H KOUHILAVENDER E LEWIS P LOVE D MCLINN C MAURICE M RUEL G SEIBEN R SMITH G SWENSON W SWIMS J MUNAR M
Citation: G. Laycock et al., ALPHA-AMYLASE AND DIASTATIC POWER IN MALT BY AUTOMATED FLOW-ANALYSIS, Journal of the American Society of Brewing Chemists, 55(4), 1997, pp. 199-202

Authors: HASSINGER T CATTANACH D GEARHART J MCLINN C ONO M OTTERSON T SAKUMA S SWIMS J MURPHEY J
Citation: T. Hassinger et al., BITTERNESS IN BEER BY AUTOMATED FLOW-ANALYSIS, Journal of the American Society of Brewing Chemists, 52(4), 1994, pp. 182-183
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