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EFFECT OF N SUPPLIES ON THE PROTEIN AND AMINO-ACID CONTENTS OF SOYA FLOUR
Authors:
MARTON L SZUTS G KADAR I
Citation:
L. Marton et al., EFFECT OF N SUPPLIES ON THE PROTEIN AND AMINO-ACID CONTENTS OF SOYA FLOUR, Novenytermeles, 47(4), 1998, pp. 417-422
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