Authors: Sala, JM Lafuente, MT

Citation: Jm. Sala et Mt. Lafuente, Catalase enzyme activity is related to tolerance of mandarin fruits to chilling, POSTH BIOL, 20(1), 2000, pp. 81-89

Authors: Sala, JM

Citation: Jm. Sala, Content, chemical composition and morphology of epicuticular wax of Fortune mandarin fruits in relation to peel pitting, J SCI FOOD, 80(13), 2000, pp. 1887-1894

Authors: Holland, N Sala, JM Menezes, HC Lafuente, MT

Citation: N. Holland et al., Carbohydrate content and metabolism as related to maturity and chilling sensitivity of cv. Fortune mandarins, J AGR FOOD, 47(7), 1999, pp. 2513-2518

Authors: Sala, JM Lafuente, MT

Citation: Jm. Sala et Mt. Lafuente, Catalase in the heat-induced chilling tolerance of cold-stored Hybrid Fortune mandarin fruits, J AGR FOOD, 47(6), 1999, pp. 2410-2414