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Authors: Baeza, E Salichon, MR Marche, G Wacrenier, N Dominguez, B Culioli, J
Citation: E. Baeza et al., Effects of age and sex on the structural, chemical and technological characteristics of male duck meat, BR POULT SC, 41(3), 2000, pp. 300-307

Authors: Hermier, D Salichon, MR Guy, G Peresson, R
Citation: D. Hermier et al., Differential channelling of liver lipids in relation to susceptibility to hepatic steatosis in the goose, POULTRY SCI, 78(10), 1999, pp. 1398-1406
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