Authors: Cascon, E Roig, R Ardevol, A Salvado, MJ Arola, L Blade, C

Citation: E. Cascon et al., Nonalcoholic components in wine reduce low density lipoprotein cholesterolin normocholesterolemic rats, LIPIDS, 36(4), 2001, pp. 383-388

Authors: Ardevol, A Blade, C Salvado, MJ Arola, L

Citation: A. Ardevol et al., Changes in lipolysis and hormone-sensitive lipase expression caused by procyanidins in 3T3-L1 adipocytes, INT J OBES, 24(3), 2000, pp. 319-324

Authors: Roig, R Cascon, E Arola, L Blade, C Salvado, MJ

Citation: R. Roig et al., Effects of chronic wine and alcohol intake on glutathione and malondialdehyde levels in rats, NUTR RES, 20(11), 2000, pp. 1547-1555

Authors: Roig, P Cascon, E Arola, L Blade, C Salvado, MJ

Citation: P. Roig et al., Moderate red wine consumption protects the rat against oxidation in vivo, LIFE SCI, 64(17), 1999, pp. 1517-1524