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Results: 2
In situ laser Raman spectroscopy studies of the transformation of VOHPO4 center dot 0.5H(2)O and (VO)(2)P2O7
Authors: Sanchez, FJC Wells, RPK Rhodes, C Bartley, JK Kiely, CJ Hutchings, GJ
Citation: Fjc. Sanchez et al., In situ laser Raman spectroscopy studies of the transformation of VOHPO4 center dot 0.5H(2)O and (VO)(2)P2O7, PHYS CHEM P, 3(18), 2001, pp. 4122-4128
Influence of molds on flavor quality of Spanish ham
Authors: Ockerman, HW Sanchez, FJC Crespo, FL
Citation: Hw. Ockerman et al., Influence of molds on flavor quality of Spanish ham, J MUSCLE F, 11(4), 2000, pp. 247-259
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