Authors:
Smith, MK
Searle, C
Langdon, PW
Schaffer, B
Whiley, AW
Citation: Mk. Smith et al., Comparison between micropropagated banana (Musa AAA; 'Williams') and conventional planting material during the first 12 months of development, J HORT SCI, 76(1), 2001, pp. 83-87
Authors:
Schaffer, B
Szakaly, S
Lorinczy, D
Schaffer, B
Citation: B. Schaffer et al., Melting properties of butter fat and the consistency of butter. Effect of modification of cream ripening and fatty acid composition, J THERM ANA, 64(2), 2001, pp. 659-669
Authors:
Schaffer, B
Szakaly, S
Lorinczy, D
Schaffer, B
Citation: B. Schaffer et al., Processed cheeses made with and without peptization. Submicroscopic structure and thermodynamic characteristics, J THERM ANA, 64(2), 2001, pp. 671-679
Authors:
Janos, DP
Schroeder, MS
Schaffer, B
Crane, JH
Citation: Dp. Janos et al., Inoculation with arbuscular mycorrhizal fungi enhances growth of Litchi chinensis Sonn. trees after propagation by air-layering, PLANT SOIL, 233(1), 2001, pp. 85-94
Citation: Jh. Crane et al., Recovery from hurricanes and the long-term impacts on perennial tropical fruit crops in south Florida, HORTSCIENCE, 36(2), 2001, pp. 258-263
Authors:
Ordemann, R
Petzold, K
Holig, K
Schaffer, B
Freude, M
Mauersberger, S
Ehninger, G
Citation: R. Ordemann et al., Dresden cord blood bank, experiences of the cord blood bank Dresden, promoted by the dkms, DEUT MED WO, 125(47), 2000, pp. 1424-1428
Authors:
Ordemann, R
Petzold, K
Holig, K
Schaffer, B
Mauersberger, S
Ehninger, G
Citation: R. Ordemann et al., Experiences of the Dresdner Cord Blood Bank, supported by the Deutsche Knochenmarkspenderdatei. (vol 25, pg 575, 1999), SEM THROMB, 26(2), 2000, pp. CP2-CP2
Authors:
Than, P
Vermes, C
Schaffer, B
Lorinczy, D
Citation: P. Than et al., Differential scanning calorimetric examination of the human hyaline cartilage - A preliminary study, THERMOC ACT, 346(1-2), 2000, pp. 147-151
Authors:
Schaffer, B
Szakaly, S
Lorinczy, D
Belagyi, J
Citation: B. Schaffer et al., Structure of butter. IV. Effect of modification of cream ripening and fatty acid composition on the consistency of butter, MILCHWISSEN, 55(3), 2000, pp. 132-135
Citation: B. Schaffer et al., DSC and electronmicroscopic investigation of dispersion-type processed cheeses made without peptization, J THERM ANA, 56(3), 1999, pp. 1211-1216
Authors:
Kohler, T
Plettig, R
Wetzstein, W
Schaffer, B
Ordemann, R
Nagels, HO
Ehninger, G
Bornhauser, M
Citation: T. Kohler et al., Defining optimum conditions for the ex vivo expansion of human umbilical cord blood cells. Influences of progenitor enrichment, interference with feeder layers, early-acting cytokines and agitation of culture vessels, STEM CELLS, 17(1), 1999, pp. 19-24
Authors:
Nunez-Elisea, R
Schaffer, B
Fisher, JB
Colls, AM
Crane, JH
Citation: R. Nunez-elisea et al., Influence of flooding on net CO2 assimilation, growth and stem anatomy of Annona species, ANN BOTANY, 84(6), 1999, pp. 771-780
Authors:
Ordemann, R
Petzold, K
Holig, K
Schaffer, B
Mauersberger, S
Ehminger, G
Citation: R. Ordemann et al., Experiences of the Dresdner Cord Blood Bank, supported by the Deutsche Knochenmarkspenderdatei, SEM THROMB, 25(6), 1999, pp. 575-578
Authors:
Schaffer, B
Szakaly, S
Lorinczy, D
Belagyi, J
Citation: B. Schaffer et al., Structure of butter III. Effect of modification of cream ripening and fatty acid composition on the melting properties of butter fat, MILCHWISSEN, 54(2), 1999, pp. 82-85
Citation: B. Schaffer et al., Atmospheric CO2 enrichment, root restriction, photosynthesis, and dry-matter partitioning in subtropical and tropical fruit crops, HORTSCIENCE, 34(6), 1999, pp. 1033-1037
Authors:
Whiley, AW
Searle, C
Schaffer, B
Wolstenholme, BN
Citation: Aw. Whiley et al., Cool orchard temperatures or growing trees in containers can inhibit leaf gas exchange of avocado and mango, J AM S HORT, 124(1), 1999, pp. 46-51