AAAAAA

   
Results: 1-5 |
Results: 5

Authors: Langhout, DJ Schutte, JB de Jong, J Sloetjes, H Verstegen, MWA Tamminga, S
Citation: Dj. Langhout et al., Effect of viscosity on digestion of nutrients in conventional and germ-free chicks, BR J NUTR, 83(5), 2000, pp. 533-540

Authors: Langhout, DJ Schutte, JB Van Leeuwen, P Wiebenga, J Tamminga, S
Citation: Dj. Langhout et al., Effect of dietary high- and low-methylated citrus pectin on the activity of the ileal microflora and morphology of the small intestinal wall of broiler chicks, BR POULT SC, 40(3), 1999, pp. 340-347

Authors: Mack, S Bercovici, D De Groote, G Leclercq, B Lippens, M Pack, M Schutte, JB Van Cauwenberghe, S
Citation: S. Mack et al., Ideal amino acid profile and dietary lysine specification for broiler chickens of 20 to 40 days of age, BR POULT SC, 40(2), 1999, pp. 257-265

Authors: Canh, TT Aarnink, AJA Schutte, JB Sutton, A Langhout, DJ Verstegen, MWA
Citation: Tt. Canh et al., Dietary protein affects nitrogen excretion and ammonia emission from slurry of growing-finishing pigs, LIVEST PROD, 56(3), 1998, pp. 181-191

Authors: Schutte, JB Smink, W
Citation: Jb. Schutte et W. Smink, Requirement for apparent faecal digestible lysine of broiler chicks in thestarting, growing and finishing phase, ARCH GEFLUG, 62(6), 1998, pp. 254-259
Risultati: 1-5 |