Authors: de Maquirriain, PFJ Segovia, JG Azpilicueta, CA

Citation: Pfj. De Maquirriain et al., Effect of S-cerevisiae selected killer strains on the volatile compositionof rose wines, EUR FOOD RE, 213(2), 2001, pp. 126-131

Authors: Madrid, AH Ortega, J Rebollo, JG Manzano, JG Segovia, JG Sanchez, A Pena, G Moro, C

Citation: Ah. Madrid et al., Lack of efficacy of atenolol for the prevention of neurally mediated syncope in a highly symptomatic population: A prospective, double-blind, randomized and placebo-controlled study, J AM COL C, 37(2), 2001, pp. 554-559

Authors: Mozaz, SR Sotro, AG Segovia, JG Azpilicueta, CA

Citation: Sr. Mozaz et al., Influence of decantation of viura must on the cation content. Evolution during wine fermentation and stabilization, FOOD RES IN, 32(10), 1999, pp. 683-689