Authors:
Sewalt, JJW
van der Padt, A
van 't Riet, K
Citation: Jjw. Sewalt et al., Potential effect of the membrane potting on the long-term performance during hydrolysis of edible oil, J MEMBR SCI, 164(1-2), 2000, pp. 79-88
Authors:
Flores, MV
Sewalt, JJW
Janssen, AEM
van der Padt, A
Citation: Mv. Flores et al., The nature of fatty acid modifies the equilibrium position in the esterification catalyzed by lipase, BIOTECH BIO, 67(3), 2000, pp. 364-371