Authors: Diab, T Biliaderis, CG Gerasopoulos, D Sfakiotakis, E

Citation: T. Diab et al., Physicochemical properties and application of pullulan edible films and coatings in fruit preservation, J SCI FOOD, 81(10), 2001, pp. 988-1000

Authors: Sakellariadis, S Sfakiotakis, E

Citation: S. Sakellariadis et E. Sfakiotakis, A pilot training programme on sustainability, for higher agricultural education in northern Greece, ENVIRONM ED, 6, 2000, pp. 221-230