Authors:
Shao, CH
Huang, JJ
Chen, GN
Yeh, JT
Chen, KN
Citation: Ch. Shao et al., Thermal and combustion behaviors of aqueous-based polyurethane system withphosphorus and nitrogen containing curing agent, POLYM DEGR, 65(3), 1999, pp. 359-371
Citation: Ch. Shao et al., Functional, sensory, and microbiological properties of restructured beef and emu steaks, J FOOD SCI, 64(6), 1999, pp. 1052-1054