Authors: Shearer, AEH Strapp, CM Joerger, RD

Citation: Aeh. Shearer et al., Evaluation of a polymerase chain reaction-based system for detection of Salmonella enteritidis, Escherichia coli O157 : H7, Listeria spp., and Listeria monocytogenes on fresh fruits and vegetables, J FOOD PROT, 64(6), 2001, pp. 788-795

Authors: Shearer, AEH Dunne, CP Sikes, A Hoover, DG

Citation: Aeh. Shearer et al., Bacterial spore inhibition and inactivation in foods by pressure, chemicalpreservatives, and mild heat, J FOOD PROT, 63(11), 2000, pp. 1503-1510

Authors: Shearer, AEH Paik, JS Hoover, DG Haynie, SL Kelley, MJ

Citation: Aeh. Shearer et al., Potential of an antibacterial ultraviolet-irradiated nylon film, BIOTECH BIO, 67(2), 2000, pp. 141-146