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Results:
1-7
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Results: 7
Authors:
Frenkiel-Krispin, D
Levin-Zaidman, S
Shimoni, E
Wolf, SG
Wachtel, EJ
Arad, T
Finkel, SE
Kolter, R
Minsky, A
Citation: D. Frenkiel-krispin et al., Regulated phase transitions of bacterial chromatin: a non-enzymatic pathway for generic DNA protection, EMBO J, 20(5), 2001, pp. 1184-1191
Authors:
Duyvesteyn, WS
Shimoni, E
Labuza, TP
Citation: Ws. Duyvesteyn et al., Determination of the end of shelf-life for milk using Weibull hazard method, LEBENSM-WIS, 34(3), 2001, pp. 143-148
Authors:
Shimoni, E
Labuza, TP
Citation: E. Shimoni et Tp. Labuza, Modeling pathogen growth in meat products: future challenges, TRENDS FOOD, 11(11), 2000, pp. 394-402
Authors:
Shimoni, E
Ravid, U
Shoham, Y
Citation: E. Shimoni et al., Isolation of a Bacillus sp capable of transforming isoeugenol to vanillin, J BIOTECH, 78(1), 2000, pp. 1-9
Authors:
Shimoni, E
Labuza, TP
Citation: E. Shimoni et Tp. Labuza, Degassing kinetics and sorption equilibrium of carbon dioxide in fresh roasted and ground coffee, J FOOD PR E, 23(6), 2000, pp. 419-436
Authors:
Levin-Zaidman, S
Frenkiel-Krispin, D
Shimoni, E
Sabanay, I
Wolf, SG
Minsky, A
Citation: S. Levin-zaidman et al., Ordered intracellular RecA-DNA assemblies: A potential site of in vivo RecA-mediated activities, P NAS US, 97(12), 2000, pp. 6791-6796
Authors:
Shimoni, E
Muller, M
Citation: E. Shimoni et M. Muller, On optimizing high-pressure freezing: from heat transfer theory to a new microbiopsy device, J MICROSC O, 192, 1998, pp. 236-247
Risultati:
1-7
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