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Results: 1-7 |
Results: 7

Authors: Silva, ML Jacobson, MP Duan, Z Field, RW
Citation: Ml. Silva et al., Anomalous simplicity of the (A)over-tilde -> (X)over-tilde dispersed fluorescence spectrum of (C2H2)-C-13, J MOL STRUC, 565, 2001, pp. 87-91

Authors: Silva, ML Zemp, RJ
Citation: Ml. Silva et Rj. Zemp, Retrofit of pressure drop constrained heat exchanger networks, APPL TH ENG, 20(15-16), 2000, pp. 1469-1480

Authors: Silva, ML Macedo, AC Malcata, FX
Citation: Ml. Silva et al., Review: Steam distilled spirits from fermented grape pomace, FOOD SC TEC, 6(4), 2000, pp. 285-300

Authors: Silva, ML Malcata, FX
Citation: Ml. Silva et Fx. Malcata, Effect of time and temperature of fermentation on the microflora of grape pomace, BIOPROC ENG, 23(1), 2000, pp. 17-24

Authors: Srivastava, HK Conjusteau, A Mabuchi, H Callegari, A Lehmann, KK Scoles, G Silva, ML Field, RW
Citation: Hk. Srivastava et al., Rovibrational spectroscopy of the v=6 manifold in (C2H2)-C-12 and (C2H2)-C-13, J CHEM PHYS, 113(17), 2000, pp. 7376-7383

Authors: Silva, ML Carrico, AS
Citation: Ml. Silva et As. Carrico, Magnetization reorientation due to interface roughness, IEEE MAGNET, 36(5), 2000, pp. 2650-2652

Authors: Silva, ML Malcata, FX
Citation: Ml. Silva et Fx. Malcata, Effects of time of grape pomace fermentation and distillation cuts on the chemical composition of grape marcs, Z LEBENSM U, 208(2), 1999, pp. 134-143
Risultati: 1-7 |