Authors:
Li, D
Sinclair, A
Mann, N
Turner, A
Ball, M
Kelly, F
Abedin, L
Wilson, A
Citation: D. Li et al., The association of diet and thrombotic risk factors in healthy male vegetarians and meat-eaters, EUR J CL N, 53(8), 1999, pp. 612-619
Citation: A. Sinclair et M. Vallee, Quality assurance, continuous quality improvement and standards in mineralresource estimation, CIM BULL, 92(1033), 1999, pp. 49
Citation: D. Li et al., Lipoprotein(a), essential fatty acid status and lipoprotein lipids in female Australian vegetarians, CLIN SCI, 97(2), 1999, pp. 175-181
Citation: B. Koletzko et A. Sinclair, Long-chain polyunsaturated fatty acids in diets for infants: Choices for recommending and regulating bodies and for manufacturers of dietary products, LIPIDS, 34(2), 1999, pp. 215-220
Citation: A. Sinclair, Vertical integration in the electricity supply industry: Competition and investment issues, TOWARDS COMPETITION IN NETWORK INDUSTRIES, 1999, pp. 299-321