Authors:
Slowing, K
Ganado, P
Sanz, M
Ruiz, E
Tejerina, T
Citation: K. Slowing et al., Study of garlic extracts and fractions on cholesterol plasma levels and vascular reactivity in cholesterol-fed rats, J NUTR, 131, 2001, pp. 994S-999S
Authors:
Palomino, O
Gomez-Serranillos, MP
Slowing, K
Carretero, E
Villar, A
Citation: O. Palomino et al., Study of polyphenols in grape berries by reversed-phase high-performance liquid chromatography, J CHROMAT A, 870(1-2), 2000, pp. 449-451