Authors:
Li, XM
Momsen, MM
Smaby, JM
Brockman, HL
Brown, RE
Citation: Xm. Li et al., Cholesterol decreases the interfacial elasticity and detergent solubility of sphingomyelins, BIOCHEM, 40(20), 2001, pp. 5954-5963
Authors:
Mattjus, P
Molotkovsky, JG
Smaby, JM
Brown, RE
Citation: P. Mattjus et al., A fluorescence resonance energy transfer approach for monitoring protein-mediated glycolipid transfer between vesicle membranes, ANALYT BIOC, 268(2), 1999, pp. 297-304