Authors:
Boling-Frankenbach, SD
Snow, JL
Parsons, CM
Baker, DH
Citation: Sd. Boling-frankenbach et al., The effect of citric acid on the calcium and phosphorus requirements of chicks fed corn-soybean meal diets, POULTRY SCI, 80(6), 2001, pp. 783-788
Authors:
Boling-Frankenbach, SD
Peter, CM
Douglas, MW
Snow, JL
Parsons, CM
Baker, DH
Citation: Sd. Boling-frankenbach et al., Efficacy of phytase for increasing protein efficiency ratio values of feedingredients, POULTRY SCI, 80(11), 2001, pp. 1578-1584
Citation: Sd. Boling et al., Citric acid does not improve phosphorus utilization in laying hens fed a corn-soybean meal diet, POULTRY SCI, 79(9), 2000, pp. 1335-1337
Citation: Xf. Guan et al., High chromium yeast supplementation improves glucose tolerance in pigs by decreasing hepatic extraction of insulin, J NUTR, 130(5), 2000, pp. 1274-1279