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Results:
1-7
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Results: 7
Authors:
Visconti, A
Solfrizzo, M
De Girolamo, A
Citation: A. Visconti et al., Determination of fumonisins B-1 and B-2 in corn and corn flakes by liquid chromatography with immunoaffinity column cleanup: Collaborative study, J AOAC INT, 84(6), 2001, pp. 1828-1837
Authors:
De Girolamo, A
Solfrizzo, M
Visconti, A
Citation: A. De Girolamo et al., Effect of processing on fumonisin concentration in corn flakes, J FOOD PROT, 64(5), 2001, pp. 701-705
Authors:
Solfrizzo, M
Visconti, A
Avantaggiato, G
Torres, A
Chulze, S
Citation: M. Solfrizzo et al., In vitro and in vivo studies to assess the effectiveness of cholestyramineas a binding agent for fumonisins, MYCOPATHOLO, 151(3), 2001, pp. 147-153
Authors:
Solfrizzo, M
Carratu, MR
Avantaggiato, G
Galvano, F
Pietri, A
Visconti, A
Citation: M. Solfrizzo et al., Ineffectiveness of activated carbon in reducing the alteration of sphingolipid metabolism in rats exposed to fumonisin-contaminated diets, FOOD CHEM T, 39(5), 2001, pp. 507-511
Authors:
Solfrizzo, M
De Girolamo, A
Visconti, A
Citation: M. Solfrizzo et al., Determination of fumonisins B-1 and B-2 in cornflakes by high performance liquid chromatography and immunoaffinity clean-up, FOOD ADDIT, 18(3), 2001, pp. 227-235
Authors:
De Girolamo, A
Solfrizzo, M
von Holst, C
Visconti, A
Citation: A. De Girolamo et al., Comparison of different extraction and clean-up procedures for the determination of fumonisins in maize and maize-based food products, FOOD ADDIT, 18(1), 2001, pp. 59-67
Authors:
Crews, H
Alink, G
Andersen, R
Braesco, V
Holst, B
Maiani, G
Ovesen, L
Scotter, M
Solfrizzo, M
van den Berg, R
Verhagen, H
Williamson, G
Citation: H. Crews et al., A critical assessment of some biomarker approaches linked with dietary intake, BR J NUTR, 86, 2001, pp. S5-S35
Risultati:
1-7
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