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Authors: Vedavanam, K Srijayanta, S O'Reilly, J Raman, A Wiseman, H
Citation: K. Vedavanam et al., Antioxidant action and potential antidiabetic properties of an isoflavonoid-containing soyabean phytochemical extract (SPE), PHYTOTHER R, 13(7), 1999, pp. 601-608
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