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Results: 1-20 |
Results: 20

Authors: Stubbs, RJ
Citation: Rj. Stubbs, The effect of ingesting olestra-based foods on feeding behavior and energybalance in humans, CR R F SCI, 41(5), 2001, pp. 363-386

Authors: Stubbs, RJ Johnstone, AM Mazlan, N Mbaiwa, SE Ferris, S
Citation: Rj. Stubbs et al., Effect of altering the variety of sensorially distinct foods, of the same macronutrient content, on food intake and body weight in men, EUR J CL N, 55(1), 2001, pp. 19-28

Authors: Stubbs, RJ Mullen, S Johnstone, AM Rist, M Kracht, A Reid, C
Citation: Rj. Stubbs et al., How covert are covertly manipulated diets?, INT J OBES, 25(4), 2001, pp. 567-573

Authors: Stubbs, RJ Elia, M
Citation: Rj. Stubbs et M. Elia, Macronutrients and appetite control with implications for the nutritional management of the malnourished, CLIN NUTR, 20, 2001, pp. 129-139

Authors: Guzman, NA Stubbs, RJ
Citation: Na. Guzman et Rj. Stubbs, The use of selective adsorbents in capillary electrophoresis-mass spectrometry for analyte preconcentration and microreactions: A powerful three-dimensional tool for multiple chemical and biological applications, ELECTROPHOR, 22(17), 2001, pp. 3602-3628

Authors: Stubbs, RJ Hughes, DA Johnstone, AM Rowley, E Ferris, S Elia, M Stratton, R King, N Blundell, JE
Citation: Rj. Stubbs et al., Description and evaluation of a Newton-based electronic appetite rating system for temporal tracking of appetite in human subjects, PHYSL BEHAV, 72(4), 2001, pp. 615-619

Authors: Stubbs, RJ Mazlan, N Whybrow, S
Citation: Rj. Stubbs et al., Carbohydrates, appetite and feeding behavior in humans, J NUTR, 131(10), 2001, pp. 2775S-2781S

Authors: Henry, CJK Stubbs, RJ Elia, M
Citation: Cjk. Henry et al., Untitled, OBES RES, 8(7), 2000, pp. 541-542

Authors: Elia, M Ritz, P Stubbs, RJ
Citation: M. Elia et al., Total energy expenditure in the elderly, EUR J CL N, 54, 2000, pp. S92-S103

Authors: Biggadike, K Angell, RM Burgess, CM Farrell, RM Hancock, AP Harker, AJ Irving, WR Ioannou, C Procopiou, PA Shaw, RE Solanke, YE Singh, OMP Snowden, MA Stubbs, RJ Walton, S Weston, HE
Citation: K. Biggadike et al., Selective plasma hydrolysis of glucocorticoid gamma-lactones and cyclic carbonates by the enzyme paraoxonase: An ideal plasma inactivation mechanism, J MED CHEM, 43(1), 2000, pp. 19-21

Authors: Stubbs, RJ Hughes, DA Johnstone, AM Rowley, E Reid, C Elia, M Stratton, R Delargy, H King, N Blundell, JE
Citation: Rj. Stubbs et al., The use of visual analogue scales to assess motivation to eat in human subjects: a review of their reliability and validity with an evaluation of newhand-held computerized systems for temporal tracking of appetite ratings, BR J NUTR, 84(4), 2000, pp. 405-415

Authors: Johnstone, AM Shannon, E Whybrow, S Reid, CA Stubbs, RJ
Citation: Am. Johnstone et al., Altering the temporal distribution of energy intake with isoenergetically dense foods given as snacks does not affect total daily energy intake in normal-weight men, BR J NUTR, 83(1), 2000, pp. 7-14

Authors: Nigam, S de Juan, A Stubbs, RJ Rutan, SC
Citation: S. Nigam et al., Characterization of methanol-water and acetonitrile-water association using multivariate curve resolution methods, ANALYT CHEM, 72(9), 2000, pp. 1956-1963

Authors: Elia, M Stubbs, RJ Henry, CJK
Citation: M. Elia et al., Differences in fat, carbohydrate, and protein metabolism between lean and obese subjects undergoing total starvation, OBES RES, 7(6), 1999, pp. 597-604

Authors: Stubbs, RJ O'Reilly, LM Johnstone, AM Harrison, CLS Clark, H Franklin, MF Reid, CA Mazlan, N
Citation: Rj. Stubbs et al., Description and evaluation of an experimental model to examine changes in selection between high-protein, high carbohydrate and high-fat foods in humans (vol 53, pg 13, 1999), EUR J CL N, 53(3), 1999, pp. 247-247

Authors: Stubbs, RJ O'Reilly, LM Johnstone, AM Harrison, CLS Clark, H Franklin, MF Reid, CA
Citation: Rj. Stubbs et al., Description and evaluation of an experimental model to examine changes in selection between high-protein, high-carbohydrate and high-fat foods in humans, EUR J CL N, 53(1), 1999, pp. 13-21

Authors: Blundell, JE Stubbs, RJ
Citation: Je. Blundell et Rj. Stubbs, High and low carbohydrate and fat intakes: limits imposed by appetite and palatability and their implications for energy balance, EUR J CL N, 53, 1999, pp. S148-S165

Authors: Stubbs, RJ
Citation: Rj. Stubbs, Peripheral signals affecting food intake, NUTRITION, 15(7-8), 1999, pp. 614-625

Authors: Riffitts, JM Gisclon, LG Stubbs, RJ Palmer, ME
Citation: Jm. Riffitts et al., A capillary gas chromatographic assay with nitrogen phosphorus detection for the quantification of topiramate in human plasma, urine and whole blood, J PHARM B, 19(3-4), 1999, pp. 363-371

Authors: Ritz, P Maillet, A Blanc, S Stubbs, RJ
Citation: P. Ritz et al., Observations in energy and macronutrient intake during prolonged bed-rest in a head-down tilt position, CLIN NUTR, 18(4), 1999, pp. 203-207
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