Authors: Bohdanecka, M Schuck, O Chadimova, M Sedivy, J Glagolicova, A Skibova, J Kunes, J Dobesova, Z Stuchlik, M Vesela, J Kazdova, L

Citation: M. Bohdanecka et al., The effect of omega-3 fatty acids and vitamin E on the nephrotoxicity of cyclosporin A in hereditary hypertriglyceridemic rats, PHYSL RES, 48(6), 1999, pp. 437-443