Citation: A. Sundkvist et al., Strengths and limitations of localizing food production as a sustainability-building strategy - an analysis of bread production on the island of Gotland, Sweden, ECOL ECON, 37(2), 2001, pp. 217-227
Authors:
Sundkvist, A
Jansson, A
Enefalk, A
Larsson, P
Citation: A. Sundkvist et al., Energy flow analysis as a tool for developing a sustainable society - a case study of a Swedish island, RESOUR CON, 25(3-4), 1999, pp. 289-299