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Results: 1-4 |
Results: 4

Authors: Kotyk, A Lapathitis, G Suttajit, M
Citation: A. Kotyk et al., Effects of a ferrate-containing preparation on diverse metabolic processesin yeast, FOL MICROB, 45(6), 2000, pp. 505-507

Authors: Nakachi, K Limtrakul, PN Sonklin, P Sonklin, OAN Jarern, CT Lipigorngoson, JS Arai, K Sone, Y Imai, K Suga, K Matsuyama, S Shimizu, H Takahashi, T Suttajit, M
Citation: K. Nakachi et al., Risk factors for lung cancer among Northern Thai women: Epidemiological, nutritional, serological, and bacteriological surveys of residents in high- and low-incidence areas, JPN J CANC, 90(11), 1999, pp. 1187-1195

Authors: Mitacek, EJ Brunnemann, KD Suttajit, M Martin, N Limsila, T Ohshima, H Caplan, LS
Citation: Ej. Mitacek et al., Exposure to N-nitroso compounds in a population of high liver cancer regions in Thailand: Volatile nitrosamine (VNA) levels in Thai food, FOOD CHEM T, 37(4), 1999, pp. 297-305

Authors: Mitacek, EJ Brunnemann, KD Hoffmann, D Limsila, T Suttajit, M Martin, N Caplan, LS
Citation: Ej. Mitacek et al., Volatile nitrosamines and tobacco-specific nitrosamines in the smoke of Thai cigarettes: a risk factor for lung cancer and a suspected risk factor for liver cancer in Thailand, CARCINOGENE, 20(1), 1999, pp. 133-137
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