Citation: J. Sutton, Blue ribbon preserves: Secrets to award-winning jams, jellies, marmalades and more from one of America's best home canners, LIBRARY J, 126(11), 2001, pp. 98-98
Citation: J. Sutton, Pleasures of the Vietnamese table: Recipes and reminiscences from Vietnam's best market kitchens, street cafes and home cooks., LIBRARY J, 126(11), 2001, pp. 98-98