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Results: 176-198/198
Authors:
Sutton, JC
Citation: Jc. Sutton, California pizza kitchen: Pasta, salads, soup, and sides., LIBRARY J, 124(11), 1999, pp. 102-103
Authors:
Sutton, JC
Citation: Jc. Sutton, Sylvia's family soul food cookbook: From Hemingway, South Carolina to Harlem., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, Cooking with the 60-Minute Gourmet: 300 newly discovered recipes from Pierre Franey's classic New York times column., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, Desserts from an herb garden., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, Crossroads cooking: The meeting and mating of ethnic cuisines - from Burmato Texas in 200 recipes., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, Southeast Asia specialties: A culinary journey through Singapore, Malaysia, and Indonesia., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, The cook's illustrated complete book of poultry., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, The 50 best pizzas in the world., LIBRARY J, 124(11), 1999, pp. 102-103
Authors:
Sutton, JC
Citation: Jc. Sutton, Alan Wong's new wave luau., LIBRARY J, 124(11), 1999, pp. 102-102
Authors:
Sutton, JC
Citation: Jc. Sutton, Preserving for all seasons., LIBRARY J, 124(11), 1999, pp. 103-103
Authors:
Sutton, JC
Citation: Jc. Sutton, The knowledge web: From electronic agents to stonehenge and back - and other journeys through knowledge., LIBRARY J, 124(11), 1999, pp. 103-103
Authors:
Yu, H
Sutton, JC
Citation: H. Yu et Jc. Sutton, Effects of inoculum density, wetness duration, and temperature on control of Botrytis cinerea by Gliocladium roseum in raspberry, CAN J PL P, 20(3), 1998, pp. 243-252
Authors:
Sutton, JC
Citation: Jc. Sutton, The bread bible: Beth Hensperger's 300 favorite recipes., LIBRARY J, 123(20), 1998, pp. 146
Authors:
Sutton, JC
Citation: Jc. Sutton, Light basics: The only cookbook you'll ever need if you want to cook healthy., LIBRARY J, 123(20), 1998, pp. 146-146
Authors:
Sutton, JC
Citation: Jc. Sutton, The new French baker: Perfect pastries and beautiful breads from your kitchen., LIBRARY J, 123(20), 1998, pp. 146-146
Authors:
Sutton, JC
Citation: Jc. Sutton, Hors D'Oeuvres: Simple, stylish, seasonal., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Sutton, JC
Citation: Jc. Sutton, Chili nation: The ultimate chili cookbook with recipes from every state inthe nation., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Sutton, JC
Citation: Jc. Sutton, Rosemary Brown's big kitchen instruction book., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Sutton, JC
Citation: Jc. Sutton, The kitchen sessions with Charlie Trotter., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Sutton, JC
Citation: Jc. Sutton, A cowboy in the kitchen: Recipes from Reata and Texas west of the Pecos., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Sutton, JC
Citation: Jc. Sutton, Saved by soup: More than 100 low-fat soup recipes to eat and enjoy every day., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Sutton, JC
Citation: Jc. Sutton, Dessert circus at home: Fun, fanciful, and easy-to-make desserts., LIBRARY J, 123(20), 1998, pp. 148-148
Authors:
Chaffee, SC
Sutton, JC
Babbitt, CS
Maeyer, JT
Guy, KA
Pike, RD
Carpenter, GB
Citation: Sc. Chaffee et al., Improved synthesis of [Mn(CO)(5)OClO3], a versatile reagent for the preparation of cationic (polyene)manganese(I) complexes. Crystal structure of [(eta(4)-1,5-cyclooctadiene)Mn(CO)(4)]ClO4, ORGANOMETAL, 17(25), 1998, pp. 5586-5590