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INFORMATION AMOUNT OBTAINED AT THE SEPARATION AND CHARACTERIZATION FOR SOME NATURAL FRUIT OILS BY CGC-MS TECHNIQUE
Authors:
DAVID V MEDVEDOVICI A TACHE F
Citation:
V. David et al., INFORMATION AMOUNT OBTAINED AT THE SEPARATION AND CHARACTERIZATION FOR SOME NATURAL FRUIT OILS BY CGC-MS TECHNIQUE, Annali di chimica, 88(7-8), 1998, pp. 577-585
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