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Results:
1-12
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Results: 12
Authors:
MALLE P
VALLE M
EB P
TAILLIEZ R
Citation: P. Malle et al., OPTIMIZATION OF CULTURE CONDITIONS FOR ENUMERATION OF H2S BACTERIA INTHE FLESH OF SEAFISH, Journal of rapid methods and automation in microbiology, 6(2), 1998, pp. 129-141
Authors:
VALLE M
EB P
TAILLIEZ R
MALLE P
Citation: M. Valle et al., OPTIMIZATION OF THE ENUMERATION OF TOTAL AEROBIC BACTERIAL-FLORA IN THE FLESH OF SEAFISH, Journal of rapid methods and automation in microbiology, 6(1), 1998, pp. 29-42
Authors:
THURETTE J
MEMBRE JM
CHING LH
TAILLIEZ R
CATTEAU M
Citation: J. Thurette et al., BEHAVIOR OF LISTERIA SPP. IN SMOKED FISH PRODUCTS AFFECTED BY LIQUID SMOKE, NACL CONCENTRATION, AND TEMPERATURE, Journal of food protection, 61(11), 1998, pp. 1475-1479
Authors:
TCHANGO JT
WATIER D
EB P
TAILLIEZ R
NJINE T
HORNEZ JP
Citation: Jt. Tchango et al., MODELING GROWTH FOR PREDICTING THE CONTAMINATION LEVEL OF GUAVA NECTAR BY CANDIDA-PELLICULOSA UNDER DIFFERENT CONDITIONS OF PH AND STORAGE-TEMPERATURE, Journal of industrial microbiology & biotechnology, 18(1), 1997, pp. 26-29
Authors:
GANCEL F
DZIERSZINSKI F
TAILLIEZ R
Citation: F. Gancel et al., IDENTIFICATION AND CHARACTERIZATION OF LACTOBACILLUS SPECIES ISOLATEDFROM FILLETS OF VACUUM-PACKED SMOKED AND SALTED HERRING (CLUPEA-HARENGUS), Journal of applied microbiology, 82(6), 1997, pp. 722-728
Authors:
TCHANGO JT
TAILLIEZ R
EB P
NJINE T
HORNEZ JP
Citation: Jt. Tchango et al., HEAT-RESISTANCE OF THE SPOILAGE YEASTS CANDIDA-PELLICULOSA AND KLOECKERA-APIS AND PASTEURIZATION VALUES FOR SOME TROPICAL FRUIT JUICES AND NECTARS, Food microbiology, 14(1), 1997, pp. 93-99
Authors:
TCHANGO JT
WATIER D
EB P
TAILLIEZ R
NJINE T
HORNEZ JP
Citation: Jt. Tchango et al., PREDICTION OF GROWTH OF SPOILAGE YEASTS I N EXOTIC FRUIT JUICES AND NECTARS - EXAMPLE OF KLOECKERA-APIS IN GUAVA NECTAR, Sciences des aliments, 16(6), 1996, pp. 653-658
Authors:
WOUAFO MN
NJINE T
TAILLIEZ R
Citation: Mn. Wouafo et al., HYGIENE AND MICROBIOLOGICAL QUALITY OF IC E-CREAM PRODUCED IN CAMEROON - A PROBLEM OF PUBLIC-HEALTH, Bulletin de la Societe de pathologie exotique et de ses filiales, 89(5), 1996, pp. 358-362
Authors:
MULAK V
TAILLIEZ R
EB P
BECEL P
Citation: V. Mulak et al., HEAT-RESISTANCE OF BACTERIA ISOLATED FROM PREPARATIONS BASED ON SEAFOOD PRODUCTS, Journal of food protection, 58(1), 1995, pp. 49-53
Authors:
DOLHEMBIREMON C
MARY P
TAILLIEZ R
Citation: C. Dolhembiremon et al., ADHESION BEHAVIOR OF BRADYRHIZOBIUM-JAPONICUM AND BRADYRHIZOBIUM-ELKANII STRAINS - EVIDENCE OF DUALITY BETWEEN THE 2 SPECIES, Soil biology & biochemistry, 27(12), 1995, pp. 1657-1660
Authors:
MARY P
DUPUY N
DOLHEMBIREMON C
DEFIVES C
TAILLIEZ R
Citation: P. Mary et al., DIFFERENCES AMONG RHIZOBIUM-MELILOTI AND BRADYRHIZOBIUM-JAPONICUM STRAINS IN TOLERANCE TO DESICCATION AND STORAGE AT DIFFERENT RELATIVE HUMIDITIES, Soil biology & biochemistry, 26(9), 1994, pp. 1125-1132
Authors:
DOLHEMBIREMON C
MARY P
TAILLIEZ R
Citation: C. Dolhembiremon et al., COMPETITION AMONG RHIZOBIACEAE STRAINS - EVALUATION OF DIFFERENT ADHESION MODES ON SOYBEAN ROOTS, Canadian journal of microbiology, 39(10), 1993, pp. 982-986
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