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Citation: Ma. Keena et al., EFFECTS OF DIET INGREDIENT SOURCE AND PREPARATION METHOD ON LARVAL DEVELOPMENT OF LABORATORY-REARED GYPSY-MOTH (LEPIDOPTERA, LYMANTRIIDAE), Annals of the Entomological Society of America, 88(5), 1995, pp. 672-679
Citation: Ma. Keena et al., PHENOTYPIC RESPONSE OF 2 SUCCESSIVE GYPSY-MOTH (LEPIDOPTERA, LYMANTRIIDAE) GENERATIONS TO ENVIRONMENT AND DIET IN THE LABORATORY, Annals of the Entomological Society of America, 88(5), 1995, pp. 680-689