Authors: JIMENEZ SM SALSI MS TIBURZI MC RAFAGHELLI RC TESSI MA COUTAZ VR

Citation: Sm. Jimenez et al., SPOILAGE MICROFLORA IN FRESH CHICKEN BREAST STORED AT 4-DEGREES-C - INFLUENCE OF PACKAGING METHODS, Journal of applied microbiology, 83(5), 1997, pp. 613-618

Authors: TESSI MA SALSI MS CAFFER MI MOGUILEVSKY MA

Citation: Ma. Tessi et al., DRUG-RESISTANCE OF ENTEROBACTERIACEAE ISOLATED FROM CHICKEN CARCASSES, Journal of food protection, 60(8), 1997, pp. 1001-1005

Authors: PIAGENTINI AM PIROVANI ME GUEMES DR DIPENTIMA JH TESSI MA

Citation: Am. Piagentini et al., SURVIVAL AND GROWTH OF SALMONELLA HADAR ON MINIMALLY PROCESSED CABBAGE AS INFLUENCED BY STORAGE ABUSE CONDITIONS, Journal of food science, 62(3), 1997, pp. 616